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Contributions of Gaussian Curvature and Nonconstant Lipid Volume to Protein Deformation of Lipid Bilayers
Journal article   Open access  Peer reviewed

Contributions of Gaussian Curvature and Nonconstant Lipid Volume to Protein Deformation of Lipid Bilayers

Grace Brannigan and Frank L.H Brown
Biophysical journal, Vol.92(3), pp.864-876
2007
PMCID: PMC1779972
PMID: 17098794

Abstract

url
https://doi.org/10.1529/biophysj.106.094953View
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