Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report

Joshua A Boyce; Amal ASSA'A; Sami L Bahna; Lisa A Beck; Carol BYRD-BREDBENNER; Carlos A Camargo; Lawrence Eichenfield; Glenn T Furuta; Jon M Hanifin; Carol Jones; Monica Graft; Bruce D Levy; A WESLEY BURKS; Phil Lieberman; Stefano Luccioli; Kathleen M Mccall; Lynda C Schneider; Ronald A Simon; F. Estelle R Simons; Stephen J Teach; Barbara P Yawn; Julie M Schwaninger; Stacie M Jones; Hugh A Sampson; Robert A Wood; Marshall Plaut; Susan F Cooper; Matthew J Fenton; S HASAN ARSHAD; NIAID-sponsored Expert Panel

doi:10.1016/j.nut.2010.12.001

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Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report

Journal article

Peer reviewed

Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report

Joshua A Boyce, Amal ASSA'A, Sami L Bahna, Lisa A Beck, Carol BYRD-BREDBENNER, Carlos A Camargo, Lawrence Eichenfield, Glenn T Furuta, Jon M Hanifin, Carol Jones, …

Nutrition (Burbank, Los Angeles County, Calif.), Vol.27(2), pp.253-267

2011

DOI: https://doi.org/10.1016/j.nut.2010.12.001

PMID: 21215925

Abstract

Biological and medical sciences

Feeding. Feeding behavior

Fundamental and applied biological sciences. Psychology

Vertebrates: anatomy and physiology, studies on body, several organs or systems

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Title: Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report
Creators: Joshua A Boyce - Division of Rheumatology, Immunology and Allergy, Brigham and Women's Hospital, Department of Medicine, Massachusetts General Hospital, Harvard Medical School, Boston, United States
Amal ASSA'A - Division of Allergy and Immunology, Cincinnati Children's Hospital Medical Center, University of Cincinnati, United States
Sami L Bahna - Department of Pediatrics, Allergy and Immunology Section, LouisianaState University Health Sciences Center, United States
Lisa A Beck - Department of Dermatology, University of Rochester Medical Center, Rochester, NY, United States
Carol BYRD-BREDBENNER - Department of Nutritional Sciences, Rutgers University, New Brunswick, United States
Carlos A Camargo - Department of Emergency Medicine, Division of Rheumatology, Allergy and Immunology, Department of Medicine, Massachusetts General Hospital, Harvard Medical School, Boston, United States
Lawrence Eichenfield - Division of Pediatric and Adolescent Dermatology, Rady Children's Hospital, San Diego, United States
Glenn T Furuta - Section of Pediatric Gastroenterology, Hepatology, and Nutrition, Digestive Health Institute, Children's Hospital Denver, Aurora, United States
Jon M Hanifin - Department of Dermatology, Oregon Health and Science University, United States
Carol Jones - Allergy and Asthma Network Mothers of Asthmatics, McLean, United States
Monica Graft - Division of Pulmonary, Allergy, and Critical Care Medicine, Department of Medicine, Duke University Medical Center, Durham, United States
Bruce D Levy - Partners Asthma Center, Pulmonary and Critical Medicine Division, Brigham and Women's Hospital and Harvard Medical School, Boston, United States
A WESLEY BURKS - Division of Allergy and Immunology, Department of Pediatrics, Duke University Medical Center, Durham, United States
Phil Lieberman - Division of Allergy and Immunology, Department of Medicine, University of Tennessee College of Medicine, United States
Stefano Luccioli - Office of Food Additive Safety US Food and Drug Administration, College Park, United States
Kathleen M Mccall - Children's Hospital of Orange County, Orange, United States
Lynda C Schneider - Division of Immunology, Children's Hospital Boston, United States
Ronald A Simon - Division of Allergy, Asthma and Immunology, Scripps Clinic, San Diego, United States
F. Estelle R Simons - Departments of Pediatrics and Child Health and Immunology, Faculty of Medicine, University of Manitoba, United States
Stephen J Teach - Division of Emergency Medicine, Children's National Medical Center, Washington, DC, United States
Barbara P Yawn - Department of Research, Olmsted Medical Center, Rochester, Minn, United States
Julie M Schwaninger - Division of Allergy, Immunology, and Transplantation, National Institute of Allergy and Infectious Diseases, National Institutes of Health, Bethesda, United States
Stacie M Jones - Division of Allergy and Immunology, Department of Pediatrics, University of Arkansas for Medical Sciences, Arkansas Children's Hospital, United States
Hugh A Sampson - Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, United States
Robert A Wood - Division of Allergy and Immunology, Department of Pediatrics, The Johns Hopkins University School of Medicine, Baltimore, United States
Marshall Plaut - Division of Allergy, Immunology, and Transplantation, National Institute of Allergy and Infectious Diseases, National Institutes of Health, Bethesda, United States
Susan F Cooper - Division of Allergy, Immunology, and Transplantation, National Institute of Allergy and Infectious Diseases, National Institutes of Health, Bethesda, United States
Matthew J Fenton - Division of Allergy, Immunology, and Transplantation, National Institute of Allergy and Infectious Diseases, National Institutes of Health, Bethesda, United States
S HASAN ARSHAD - School of Medicine, University of Southampton, United States
NIAID-sponsored Expert Panel
Publication Details: Nutrition (Burbank, Los Angeles County, Calif.), Vol.27(2), pp.253-267
Date published: 2011
Publisher: Elsevier
Academic Unit: Nutritional Sciences (SEBS)
Language: English
Resource Type: Journal article
Identifiers: 991031665906504646