Alanine Point-Mutations in the Reactive Region of Bovine Pancreatic Trypsin Inhibitor:  Effects on the Kinetics and Thermodynamics of Binding to β-Trypsin and α-Chymotrypsin

Title: Alanine Point-Mutations in the Reactive Region of Bovine Pancreatic Trypsin Inhibitor: Effects on the Kinetics and Thermodynamics of Binding to β-Trypsin and α-Chymotrypsin
Creators: Maria José M CASTRO - Center for Advanced Biotechnology and Medicine, 679 Hoes Lane, Piscataway, New Jersey 08854, and Department ofMicrobiology and Department of Molecular Biology and Biochemistry, Rutgers University, New Brunswick, New Jersey 08903
Stephen ANDERSON - Center for Advanced Biotechnology and Medicine, 679 Hoes Lane, Piscataway, New Jersey 08854, and Department ofMicrobiology and Department of Molecular Biology and Biochemistry, Rutgers University, New Brunswick, New Jersey 08903
Publication Details: Biochemistry (Easton), Vol.35(35), pp.11435-11446
Date published: 09/03/1996
Publisher: American Chemical Society
Academic Unit: Molecular Biology and Biochemistry (SAS)
Language: English
Resource Type: Journal article
Identifiers: 991031654791004646