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Characterization of Plant Carbohydrates and Changes in Leaf Carbohydrate Chemistry Due to Chemical and Enzymatic Degradation Measured by Microscopic ATR FT-IR Spectroscopy
Journal article   Peer reviewed

Characterization of Plant Carbohydrates and Changes in Leaf Carbohydrate Chemistry Due to Chemical and Enzymatic Degradation Measured by Microscopic ATR FT-IR Spectroscopy

Marcella Mascarenhas, John Dighton and Georgia A Arbuckle
Applied spectroscopy, Vol.54(5), pp.681-686
05/2000

Abstract

FT-IR Multivariate analysis Fungal decomposition Plant carbohydrate chemistry Microspectroscopy ATR

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