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Journal article
Development and Implementation of a Food Safety Knowledge Instrument
Carol Byrd-Bredbenner
,
Virginia Wheatley
,
Donald Schaffner
,
Christine Bruhn
,
Lydia Blalock
and
Jaclyn Maurer
Journal of food science education, Vol.6(3), pp.46-55
07/2007
DOI:
https://doi.org/10.1111/j.1541-4329.2007.00029.x
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Title
Development and Implementation of a Food Safety Knowledge Instrument
Creators
Carol Byrd-Bredbenner
Virginia Wheatley
Donald Schaffner
Christine Bruhn
Lydia Blalock
Jaclyn Maurer
Publication Details
Journal of food science education, Vol.6(3), pp.46-55
Date published
07/2007
Academic Unit
Food Science (SEBS); Nutritional Sciences (SEBS)
Language
English
Resource Type
Journal article
Identifiers
991031665502704646
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