Introductory Letter to Special Issue

Journal article

Peer reviewed

Introductory Letter to Special Issue

Chemosensory perception, Vol.1(2), pp.91-91

06/2008

DOI: https://doi.org/10.1007/s12078-008-9022-4

Abstract

Chemistry

Chemistry/Food Science, general

Food Science

Neurosciences

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1 Times Cited - Web of Science

Details

Title: Introductory Letter to Special Issue
Creators: Paul Breslin - Monell Chemical Senses Center Philadelphia PA USA
Publication Details: Chemosensory perception, Vol.1(2), pp.91-91
Date published: 06/2008
Publisher: Springer-Verlag
Academic Unit: Nutritional Sciences (SEBS)
Language: English
Resource Type: Journal article
Identifiers: 991031665327504646