Saccharomyces cerevisiae as a Model for Screening the Effects of Volatile Organic Compounds

Journal article

Peer reviewed

Shannon U Morath, Caitlin E Boland and Joan W Bennett

Current Biotechnology, Vol.6(3), pp.245-251

07/10/2017

Metrics

4 Record Views

Title: Saccharomyces cerevisiae as a Model for Screening the Effects of Volatile Organic Compounds
Creators: Shannon U Morath - Department of Plant Biology and Pathology, Rutgers, The State University of New Jersey, New Brunswick, NJ 08901, United States
Caitlin E Boland - Department of Plant Biology and Pathology, Rutgers, The State University of New Jersey, New Brunswick, NJ 08901, United States
Joan W Bennett - Department of Plant Biology and Pathology, Rutgers, The State University of New Jersey, New Brunswick, NJ, United States
Publication Details: Current Biotechnology, Vol.6(3), pp.245-251
Date published: 07/10/2017
Academic Unit: Plant Biology (SEBS)
Language: English
Resource Type: Journal article
Identifiers: 991031666083204646