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Total and individual antioxidant intake and risk of epithelial ovarian cancer
Journal article   Open access  Peer reviewed

Total and individual antioxidant intake and risk of epithelial ovarian cancer

Dina Gifkins, Sara H Olson, Lisa Paddock, Melony King, Kitaw Demissie, Shou-En Lu, Ah-Ng Tony Kong, Lorna Rodriguez-Rodriguez and Elisa V Bandera
BMC cancer, Vol.12(1), pp.211-211
06/01/2012
PMCID: PMC3406971
PMID: 22656322

Abstract

Antioxidants Beta-carotene Diet Lutein Lycopene Ovarian neoplasms Selenium Total antioxidant capacity Vitamin C Vitamin E
url
https://doi.org/10.1186/1471-2407-12-211View
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