U.S. Dietary Guidelines and Cancer Prevention: Your Input Is Needed

Journal article

Peer reviewed

Melissa Maitin-Shepard, Marjorie L McCullough, Elisa V Bandera and Karen Basen-Engquist

Cancer epidemiology, biomarkers & prevention, Vol.29(1), pp.257-259

01/2020

PMID: 31843873

Abstract

Feeding Behavior

Guidelines as Topic

Humans

Neoplasms - epidemiology

Neoplasms - etiology

Neoplasms - prevention & control

Nutrition Policy

Nutrition Surveys

United States - epidemiology

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Title: U.S. Dietary Guidelines and Cancer Prevention: Your Input Is Needed
Creators: Melissa Maitin-Shepard - Independent Consultant, Alexandria, Virginia
Marjorie L McCullough - American Cancer Society, Atlanta, Georgia
Elisa V Bandera - Rutgers Cancer Institute of New Jersey, New Brunswick, New Jersey
Karen Basen-Engquist - The University of Texas MD Anderson Cancer Center, Houston, Texas. kbasenen@mdanderson.org
Publication Details: Cancer epidemiology, biomarkers & prevention, Vol.29(1), pp.257-259
Date published: 01/2020
Academic Unit: Cancer Epidemiology and Health Outcomes
Language: English
Resource Type: Journal article
Identifiers: 991031665271904646