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Validity and Reliability of a Dietary Stages of Change Measure among Economically Disadvantaged African-American Adolescents
Journal article   Open access  Peer reviewed

Validity and Reliability of a Dietary Stages of Change Measure among Economically Disadvantaged African-American Adolescents

Jennifer Di Noia, Leanne Mauriello, Carol Byrd-Bredbenner and Debbe Thompson
American journal of health promotion, Vol.26(6), pp.381-389
07/2012
PMCID: PMC3689146
PMID: 22747321

Abstract

Fruit and Vegetable Consumption Transtheoretical Model Manuscript format: research Target population circumstances: education/income level, geographic location, race/ethnicity Stages of Change Reliability and Validity Prevention Research Strategy: skill building/behavior change Outcome measure: cognitive, behavioral Target population age: youth African-Americans Research purpose: modeling/relationship testing Adolescents Health focus: nutrition Setting: local community Study design: nonexperimental
url
https://doi.org/10.4278/ajhp.100903-QUAN-302View
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